Dinner Menu

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Our menu offers modern dishes, inspired by historic Italian gastronomy.

Browse our menu. Click on the different tabs to display the items. Someone will take your order soon.

* Gratuity of 20% will be applied to tables with 6 or more guests.

* We cannot split a bill in more than 4 different payments. Sorry about the inconvenience

Prosciutto & Melone 15

Prosciutto di Parma, Melon, Balsamic Glaze

Carmine’s Bruschetta 16

Five Preparations of Tomato, Toasted Bread, Balsamic Glaze

Parmigiana 18

Fried Breaded Eggplant, Mozzarella, Marinara Sauce

Impepata di cozze 20

Steamed Mussel with White Wine, Garlic, and Butter

Burrata 17

Burrata Cheese with Grape Tomatoes and Toasted Bread

Fried Calamari 20

Lightly Breaded Calamari, Marinara Sauce

Focaccia 10

Flatbread with Olive Oil, Salt, Oregano

Caesar Salad 10

Romaine, Parmesan, Croutons, Caesar Dressing | Add anchovies $2

House Salad 10

Spinach, Blue Cheese, Raisins, Bacon, Walnuts, Strawberry Vinegar

Tomato Soup 8

Creamy Tomato Soup

Caprese 15

Fresh Mozzarella, Tomato, Basil, Balsamic Glaze
Add-on side options: Shrimps $12 – Chicken $8
Dressing options: Caesar, Blue Cheese or strawberry vinegar

Lasagna 24

Layered Pasta, Ragu Bolognese, Bechamel, Mozzarella, Parmesan

Tagliatelle Porcini 28

Porcini Mushroom Sauce, Truffle

Lobster Ravioli 28

Lobster Ravioli, Creamy Lobster Sauce, Salmon

Seafood Linguini 36

Clams, Mussels, Calamari, Shrimp, Marinara Sauce or Lobster sauce

Wild Boar Pappardelle 28

Egg Pasta, Homemade Wild Boar Meat Sauce

Fettuccine Bolognese 22

Homemade Ragu’ Bolognese

Gnocchi 20

Potato Gnocchi, 4 Cheese Sauce, Pesto Sauce or Marinara Sauce

Spaghetti Meatballs 20

Meatballs, Marinara Sauce

Carbonara 24

Spaghetti Pasta, Pancetta, Guanciale, Pecorino, Egg Sauce, Black Pepper

Linguini Clams 30

Linguini Pasta with Clams in a Wine Lemon Sauce

Rigatoni Boscaiola 24

Vodka Sauce, Italian Sausage, Mushrooms
Kids: Spaghetti Marinara $12
Butter Spaghetti $12
Sides: 8 oz. Chicken Breast $7.00 | Shrimp Skewer $12.00

Australian Lamb 34

3 Lamb Chops, Asparagus, Carrot Puree

Bistecca 65

16 oz CAB Ribeye, with Asparagus, Roasted Potato

Chicken Parmesan 26

Grilled Chicken with Sauce Marinara and Mozzarella Cheese, Spaghetti Marinara

Atlantic Salmon 32

Salmon Filet, Spinach, Lemon Gravy

Mary’s Chicken 28

Airline Chicken, Truffle Mashed Potatoes, Green Beans, Sesame Sauce

Scaloppine a limone 28

Pork Tenderloin, in a Creamy Lemon Sauce, with Capers, Truffle Mashed Potatoes, and Green Beans
Sides: Mashed Potatoes or Roasted Potatoes or Sautéed Veggies
**Consuming raw or undercooked meats, poultry, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness
** Gluten-Free Available Upon Request **

Chef Carmine 20

Fresh Mozzarella, Bacon Marmalade, Arugula, Grape Tomato, Burrata

Parma 20

San Marzano Tomato, Fresh Mozzarella, Arugula, Prosciutto di Parma, Parmesan, Burrata

Capricciosa 18

San Marzano Tomatoes, Fresh Mozzarella, Mushroom, Ham, Artichoke, Olive

Margherita 17

San Marzano Tomato, Fresh Mozzarella, Basil

Chicken Pesto 19

Fresh Mozzarella, Pesto Sauce, Chicken Breast, Grape Tomato

Diavola 18

San Marzano Tomato, Fresh Mozzarella, Pepperoni

Meat Lovers 20

San Marzano Tomato, Fresh Mozzarella, Italian Sausage, Bacon, Ham

4 Formaggi 17

Fresh Mozzarella, Blue Cheese, Parmesan, Provolone

Tiramisu 14

Lady Fingers dipped in Espresso, with Mascarpone Cheese topped with Chocolate Syrup, and Cocoa

Panna Cotta 10

Vanilla Flavored Cream with Berry Coulis

Gelato 10

Ice Cream (ask server)

Cannoli 10

Tube-snapper shell filled with ricotta chocolate chip and pistachio

Chocolate Mousse Cake 13

Decadent chocolate cake and silky mousse

Nutella Pizza 20

Pizza Crust topped with Nutella and dusted with powdered sugar

Soft Drinks 3

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Iced Tea

S. Pellegrino Water (1000 ml) 10

Sparkling Water

Acqua Panna Water (1000 ml) 10

Decaf 4

Espresso 4

Capuccino 7

Americano 7

Alcoholic Beverages

My Sherry Amourt 25

Macallan 12, Lustau Amontillado Sherry, Tio Pepe Fino Muy Seco Sherry, Cardamom Bitters, Honey Syrup

SLC Power Suit 25

Patron Tequila, Aperol, Grand Marnier, Grapefruit, Grapefruit Oleo Saccharum

WHITE

Davide 17 / 70

100% Albariño

Villa Minelli 15 / 60

Prosecco

Vietti 14 / 50

Moscato

Vosca Aria 14 / 50

Pinot Grigio

Whispering Angel 16 / 60

Rose

Zampato 15 / 58

Sauvignon Blanc

RED

Carmine’s Chianti 15 / 55

100% Organic Chianti (House Wine)

Poliziano 19 / 80

Vino Nobile di Montepulciano

Riunite 11 / 36

Lambrusco

BV Napa 22 / 98

Cabernet Sauvignon

Zampato 15 / 60

Cabernet Sauvignon

Dolfo 17 / 60

Pinot Noir
Corkage Fee $20 for wine $35 for champagne

Peroni 8

Stella 8

Pacifico 8

Kiitos Amber Ale 8

Revenge Double IPA 11

Grey Goose 10

SLC Power Suit 25

Tito’s 8

Ketel One 8

Bulleit Bourbon 11

Woodford Reserve 13

Limoncello 8

Jack Daniel’s 9

Jameson 10

Oban 14 Yr 23

Macallan 12 Yr 23

Sambuca 8

Buffalo Trace 12

Eagle Rare 16

Blanton’s 18

Patron 14

Empress Gin 11

Lunazul 8

Appleton Estate 11

Bacardi 6

Hennesy XO 48

Macallan 12 Yr 23

Jack Daniel’s 9

Holystone Cerulean Gin 11

Sailor Jerry 6

Diplomatico Reserva 13

Grey Goose 10

Hennesy VS 13

Bombay Sapphire 9

Beehive Gin 11

Lalo 16

Corralejo Reposado 12

Grappa 8

Cocktails priced at 16

Carmine’s Martini

Grey Goose, Momokawa Silver Sake, Dry Vermouth, Olive Brine, Pepperoncini Brine

Apple of My Eye

Woodford Reserve Bourbon, Lemon, Apple, Maple Syrup, Allspice Simple Syrup

Golden Afternoon

Appleton Estate Rum, Domaine de Canton Ginger Liqueur, Grand Marnier, Pineapple, Lime, Tiki Bitters, Orgeat, Nutmeg

Positano Cosmo

Tito’s Vodka, mixed with Cranberry Juice, Cointreau, Aperol and freshly squeezed Lime Juice

Matcha Snowfall

Iichiko Saiten Shochu, Licor 43, Disaronno, Matcha, Almond Milk, Heavy Cream, Chocolate Bitters

Aperol Spritz

Aperol on ice, topped with Prosecco

Negroni

Bombay Gin, Campari, Sweet Vermouth

Old Fashioned

Bulleit Bourbon, demerara, and Bitters

Summer in Winter

Holystone Cerulean Gin, Sauvignon Blanc, Lemon, Lavender Syrup, Lavender Bitters, Egg White, Soda

French 75

Gin, Lemon Juice and Simple Syrup topped with Prosecco

Expresso Martini

Tito’s Vodka, Borghetti Espresso Liqueur, Espresso, Chocolate Syrup and Bitters

Beericano

Campari, Sweet Vermouth, Aperol, Pacifico Lager

Secret Combinations

Bulleit Bourbon, Grand Marnier, Campari, Lemon, Orange, Tart Cherry, Orgeat

Moscow Mule

Tito’s Vodka, Lime Juice, Simple Syrup, on ice, topped with Ginger Beer

Amalfi Spritz

Limoncello on ice, topped with Prosecco

Lemon Drop

Grey Goose Vodka, Lemon Juice, Grand Marnier, Simple Syrup, served with a Sugar Rim